Danishes are filled with custard or a range of fresh fruits highlighted as the seasons allow. The dough for these delights along with our Croissants are made with only the best and creamiest butter to laminate the pastry. No skimping here. Take them home and add your own little flavour flourish, (why not try the Kiwi favourite of Bacon, Tomato and Cheese) or simply warm them through to eat plain. Yes, they are good enough to eat unadorned.
Flash Pastries
”The Sweet Wheat”
For those with a sweet tooth (Note: Gary’s is legendary) Wiseys has the cure in the form of Flash (fancy) Pastries: a variety of Danishes, Eclairs and Cream Puffs.
